Filled Pasta

Beef Cheek and Stracciatella Ravioli

Slow-braised beef cheek and creamy stracciatella in fresh egg pasta, a rich, restaurant-grade filling.

Format
Fresh pasta
Options
Beef cheek and stracciatella cheese
Order
4kg box
Beef Cheek and Stracciatella Ravioli fresh pasta by La Delizia Lab
Close-up of Beef Cheek and Stracciatella Ravioli pasta texture

Product Notes

Slow-braised richness.

Fresh beef cheek and stracciatella ravioli made in small batches for restaurants and caterers who want a premium meat filling with real depth.

Beef cheek is braised until it falls apart, then balanced with the milky pull of stracciatella. It's a showpiece filled pasta that needs only a glossing of its own braising jus or a brown-butter finish.

In the Kitchen

Built for service.

Sauce match

Best with light finishes that let the filling lead: braising jus, brown butter or a touch of demi.

Service style

A premium à la carte plate that reads as a kitchen signature.

Food service

Packed by the box for wholesale orders, ideal for restaurant prep, hotel kitchens and catering across Perth and WA.

Wholesale Enquiries

Ask about Beef Cheek and Stracciatella Ravioli availability.

All our fresh pasta is available for private purchase at our store in East Victoria Park. Visit our store